Process Optimisation

We assess existing production facilities to identify bottlenecks, reorganise workflows, upgrade hygienic zoning and plan phased expansions - without stopping production.

Six decades of facility design gives us pattern recognition that pure consultancies lack. We understand how buildings age, where constraints compound, and which interventions deliver the highest return for the lowest disruption.

What we deliver

Capacity analysis, bottleneck mapping, masterplan updates, regulatory compliance assessment and phased expansion planning through to construction documentation. We evaluate the gap between current throughput and equipment potential, identify spatial and logistical constraints, and design interventions that can be executed in stages around active production schedules.

Why it matters

Most production facilities are not constrained by equipment - they are constrained by the building around it. Flow conflicts, undersized corridors, outdated hygienic zoning and inflexible structural grids limit output long before machinery reaches its potential. Targeted architectural interventions unlock capacity that is already paid for.

Documented experience

Optimisation projects across seafood, aquaculture and food production facilities in Norway and internationally. Scope ranges from single-line bottleneck resolution to complete masterplan revisions for facilities planning multi-phase expansion over several years.