Antillean Food Processing Jamaica
A fish processing plant covering approximately 7,000 square metres in Kingston, Jamaica, designed for Antillean Food Processors and officially opened in 1982.
The fish processing plant in Kingston was developed for the export market, with production, processing and logistics in one building. The office carried out the project for Antillean Food Processors Ltd. together with the Norwegian equipment maker Trio Maskinindustri. The project ran from 1981 to the opening in 1982.
